HONOLULU (KHON2) — Restaurant and Wine Manager, Jon Carlile, and Executive Chef, Makoto Ono, shared the elevated Hawaiian cuisine and local favorite dishes you can find at Arden Waikiki.

So, when I saw that a pod hotel was coming to Waikiki this spring, it caught my eye. Called First Cabin International Hawaii, it replicates a model that’s popular in Japan where guests forgo a ...