How to Tell When It's Cooked: The amaranth is ready once it becomes creamy and the liquid is absorbed, but you're welcome to adjust the process according to your needs. For example, if you want ...

Quinoa and amaranth are the two ancient grains which have become the new craze because of their nutritional benefits ...

Amaranth seeds and flour can be found in health-food shops as well as in some Caribbean and Asian grocers. Cook and serve amaranth leaves in a similar way to spinach or Swiss chard - boiled ...

Amaranth Tikkis: Who would have thought that the humble Amaranth could be transformed into something so delicious yet healthy? A gluten free tikki made with amaranth seeds and stir fried vegetables ...

Ramdana or Amaranth ladoos (Amaranth laddus) served with custard apple cream is inspired from Mumbai's famous Haji Ali area. This is a festive dish full of proteins and calcium. Loaded with various ...

Here are ten vegetarian dishes which are healthy and delicious that you can try this Navratri. Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes, and peanuts.