How to Tell When It's Cooked: The amaranth is ready once it becomes creamy and the liquid is absorbed, but you're welcome to adjust the process according to your needs. For example, if you want ...

Quinoa and amaranth are the two ancient grains which have become the new craze because of their nutritional benefits ...

Amaranth seeds and flour can be found in health-food shops as well as in some Caribbean and Asian grocers. Cook and serve amaranth leaves in a similar way to spinach or Swiss chard - boiled ...

It is also known as Amaranth leaves and is a great source of vitamin A ... Add chaulai, salt, garam masala, red pepper, coriander powder and stir till well mixed. 4. 4. Cook over medium heat, ...

Here are ten vegetarian dishes which are healthy and delicious that you can try this Navratri. Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes, and peanuts.

A recently published article in the journal Weed Science demonstrates just how devastating Palmer amaranth (Amaranthus palmeri) can be for furrow-irrigated rice production, even in small amounts.

Paneer chunks cooked with kale and spinach - this kale palak paneer recipe is super healthy and easy to make. It tastes best when served with amaranth rotis. First, blanch kale and spinach and make a ...